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| BRUNCH-ING |
| Getting Brunchy at the Waverly Inn |
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| Your Saturday morning eggs Benedict has been getting a little complacent lately. A little too comfortable. It’s time to shake things up. It’s time to add some Maine peekytoe crab. Maybe a truffled omelet with caviar. And to rarefy the surroundings. Yes, the Waverly Inn is introducing brunch. Consider this the end of complacency. |
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